Australian Natural Health Magazine

Leftover turkey and stuffing salad

Just when you thought you had roasted too much turkey, this recipe came into your life. Perfect for Boxing Day, this summer salad is minimal effort for maximum taste. ...

Grilled octopus with potato, cucumber, black olive & wakame

A fresh, light and tasty grilled octopus salad dish.

A fresh, light and tasty grilled octopus salad dish. ...

Vegan cashew & brazil nut 'cheese'

This vegan option is perfect for plant-based or lactose intolerant foodies that loved cheese in a previous life. ...

Neil Perry's tingling spicy prawns

Recreate Neil Perry's tantalising prawns.

This award winning chef shares let's us into his kitchen and shares his secret to cooking his tingling prawns. ...

Feta and watermelon rounds

For something small and simple but impressive, these canapes are the perfect starter at Christmas time. Just a few ingredients, and they can be made in under 10 minutes. ...

Moroccan bulgur & pork casserole

Fragrant with North African spices and made hearty with chunks of lean pork, this bulgur pilaf casserole recipe is ready to go in the oven in just 25 minutes. ...

Dark chocolate fudge with pistachios, basil and balsamic glaze

Whip up this chocolatey treat without having to turn the oven on! Chocolatey goodness, here we come. ...

Mulled Christmas wine recipe

Celebrate Christmas with this aromatic festive drink.

Wrap your hands around a cup of mulled wine, that's rich in antioxidants and soothing herbs. Featuring a blend of elderberry, cinnamon, juniper, nutmeg, hibiscus, rosehip, orange and cloves, the concoction let's you celebrate the festive season without the guilt. ...

Shredded silverbeet, chickpea sprout, sorrel & hazelnut salad

You'll love this fresh salad and its delicious combination of lemony sorrel and parmesan, perfect for a refreshing summer lunch. ...

Martyna Angell's lemon & garlic lamb roast

Impress your friends with this nourishing Sunday roast.

This beautiful lamb dish is a lighter take on a slow-cooked roast. Served with the tangy lemon and white wine sauce, it's the perfect roast for any occasion. ...