Australian Natural Health Magazine

Jamaican salad with tofu (gluten free & vegan)

Looking for gluten-free, vegan salad ideas? We love this Jamaican salad with tofu, black rice and pineapple. ...

Creamy goat’s cheese with smoked salt & herbs recipe

Also referred to as chèvre (french for goat), this yummy goat’s cheese is easy to make and tastes deliciously sweet and creamy. Treat your guests with this number. ...

Gluten free Anzac biscuits

Among menu Australian favourites like lamingtons, Anzac biscuits have a place in our hearts. ...

Double chocolate black bean cookies

Completely gluten, dairy and refined sugar free cookies.

Packed with fibre, protein and antioxidants, a little indulgence without the guilt is possible with these delicious double chocolate black bean cookies. ...

Chilli con queso (gluten & dairy free)

A dairy-free version of chilli con queso. ...

Sikarni (a sweetly spiced yoghurt)

An exotic, healthy dessert

Even though saffron is not used very often in desserts, it’s lovely in this sweetly spiced yoghurt. ...

Anna Gare's Portuguese chicken wings

Tantalise your tastebuds with these delicious wings.

This is a tasty, cheap way to feed your family or a crowd; the spectacular aroma on the barbecue draws everyone in. If you don’t own any large metal skewers, you can use bamboo skewers, just soak them in water for 30 minutes before use to prevent burning. ...

Rice paper rolls with satay dipping sauce

These Rice Paper Rolls are packed with fresh flavours and are best served with a tasty satay sauce

These Rice Paper Rolls are packed with fresh flavours and are best served with a tasty satay sauce ...

Homemade hummus

Nothing beats the smoothness of fresh hummus!

This quick and easy hummus recipe will be a show stopping snack at any dinner party. ...

Matchocolate cups

Go green with matcha.

These matchocolate cups are one of the many green creations you can make with Matcha Maiden's collection. ...