Australian Natural Health Magazine

Lamb noodle salad with chilli and mint

Punchy, crunchy recipes from Jamie Oliver

Colourful, exciting, healthy and full of big flavours and textures, this salad perfectly celebrates lovely crisp slivers of leftover roast lamb, which in turn are paired with lamb’s two best mates, Mr Mint and Mr Chilli. ...

Vegetarian dumplings for Chinese New Year

Make homemade vegetarian dumplings for Chinese New Year on 31 January. ...

Twice-cooked pork belly with passionfruit carrots

A delicious flavour combination

Twice-cooked pork belly with crunchy crackling, creamy mashed potatoes and passionfruit carrots. Need we say more? ...

Vanilla & tonka bean chocolate bark

Tonka beans have a very unique ‘feelgood’ aroma with notes of vanilla, cherry and almonds. This is why they pair so well with dark chocolate, dried fruits and nuts. A hint of cayenne pepper provides a touch of lingering heat and digestive aid. ...

Chocolate pudding with orange and hazelnut crumble and raisin Ximenez sauce

Hosting a dinner party but not sure how to finish off a delicious feast? This chocolate pudding recipe is to die for. ...

Strawberry-gin cocktail

Also known as 'The Sarah Jane'

'The Sarah Jane' is a signature cocktail from Melbourne restaurant Saigon Sally. ...

Anna Polyviou's Wag-anna wheels

The punk princess Anna Polyviou of pastry shares this delightful sweet treat, that's perfect to close off any dinner party. ...

Pulled pork sliders with mango

These delicious pulled pork sliders with mango will take your feasts to the next level this summer. ...

Miso-roasted eggplant

A tasty recipe from celeb chef Adam Liaw

Miso and eggplant are just a fantastic combination, says Masterchef star Adam Liaw. ...

Gingerbread porridge with candied pecans

This is a delicious porridge will bring a bit of magic to your morning. It's so satisfying and nourishing, too. ...