Australian Natural Health Magazine

Jessica Sepel's Vegan Lemon & Blueberry Cheesecake

This raw dessert is delicious, simple to prepare and is perfect for sharing with loved ones.

Try this delicious Vegan recipe by Jessica Sepel ...

Tiramasu Layer Cake

Everybody loves tiramisu. This recipe soaks the savoiardi biscuits in coffee and sweet sherry. The sweet sherry is what makes it.

Everybody loves tiramisu. This recipe soaks the savoiardi biscuits in coffee and sweet sherry. The sweet sherry is what makes it. ...

Salted caramel Calypso mango ice-cream cake

The ultimate balance of sweet and salty comes together to form this delectable dessert perfect for summer. ...

Pink paleo beet bread with cottage cheese & dill

Lola Berry has a thing for making paleo loaves and this one is really special to her. ...

Parsnip oatmeal cookies

Parsnips are packed with vitamin C in addition to an impressive range of other micronutrients, so these cookies by Sally O'Neil are definitely a winner. ...

Olive oil blueberry crumble muffins

For simple melt-in-your-mouth blueberry muffins, try this recipe by Melanie Lionello today. ...

The ultimate chocolate & avocado torte

Treat your guests to this delicious chocolate and avocado torte at your next dinner party. ...

Baked va-va-voom doughnuts

We're absolutely loving this baked doughnut recipe - talk about good-for-you treats! Check out the recipe below. ...

Savoury breakfast ‘muffins’

These are a perfect on-the-go breakfast – make them on Sunday night for the working week, or prep a tray on Friday night for a busy weekend breakfast for the kids. ...

Rhubarb & apple pie recipe

Winter puddings aren’t complete without an apple pie of some sort. The sharpness of rhubarb compliments the sweet apples perfectly. Significantly less pastry than most pies, but deliciously satisfying all the same. ...