Australian Natural Health Magazine

Chicken, fennel and broad bean salad

fresh and simple

Anjum Anand is a British food writer and cookbook author, and has been dubbed the Nigella Lawson of Indian cuisine in Britain. This is her take on a simple chicken salad. ...

Anti-inflammatory smoothie

This anti-inflammatory smoothie combines mango, goji berries, coconut and pineapple. ...

Roasted pear and lentil salad

Simply delicious

Try this simple and delicious lentil salad as a side or add grilled meat for a wholesome dinner idea. ...

Sultana, walnut & honey cookies

These delightful cookies go perfectly with a nice hot cup of tea. ...

Yin ’n’ yang green smash on rye

The ultimate savoury breakfast.

Magdalena Roze shares her yummy smash on rye and it's not just avocado on toast. ...

How to make granola

How to make granola

When the cooler months set in it, it's the perfect time to whip up some warming granold. Kate Walsh shares her version, that's not too sweet and lightened with some puffed quinoa. Serve on a chilly morning with warm milk and extra honey. ...

Golden mylk porridge

The perfect breakfast for the morning after Christmas.

Tuck into this healthy breakfast and start your post-party day off on the right note. ...

Tangy lime tart recipe

This tangy tart is the perfect entertaining treats It’s simple, light and incredibly refreshing. Made with potassium-rich avocados and detoxifying limes, it also boasts a superior nutritional profile. ...

Baked gingerbread porridge with caramelised pecans

This fragrant porridge is delightfully low in sugar and super versatile.

It actually tastes like gingerbread men! Slice it up and take it to the office, or stick it in lunch boxes for a simple snack on the go. ...

Minty spirulina bowls

Get your superfood fix with this healthy breakfast bowl.

Sally O'Neil shares her yummy spirulina breakfast bowl recipe packed with antioxidants. ...