Australian Natural Health Magazine

Passionfruit, white chocolate and cashew cheese-fake

A dessert with a difference

Looking for a cheesecake without the cheese? We highly recommend this passionfruit, white chocolate and cashew cheese-fake. ...

Anna Polyviou's Wag-anna wheels

The punk princess Anna Polyviou of pastry shares this delightful sweet treat, that's perfect to close off any dinner party. ...

Olive oil and lemon cakes

When life gives you lemons make lemon cake!

Sophie Hanson of Local Lovely shares her delightful lemon cake recipe. ...

Gluten free Anzac biscuits

Among menu Australian favourites like lamingtons, Anzac biscuits have a place in our hearts. ...

Steamed mud crabs with ginger, chilli & shallot sauce

Created on the fly, Peter Kuruvita’s steamed mud crabs with ginger, chilli and shallot sauce is sure to blow minds and tantalise tastebuds this Christmas. ...

Raw chocolate brownies

Delicious desserts made with cacao

Craving something truly delicious? These raw chocolate brownies hit the mark every time! ...

Smoked salmon and herbed feta dip blinis

Changing up your regular high-tea.

High tea's aren't just for the ladies, so this Father's Day treat Dad with these wholesome smoked salmon and herbed feta dip blinis by Martyna Angell, The Wholesome Cook. ...

Chilli con queso (gluten & dairy free)

A dairy-free version of chilli con queso. ...

Savoury corn pudding

A great high fibre treat!

This corn pudding recipe gets a flavourful twist from the addition of vanilla bean. ...

Chicken sausage with potatoes and sauerkraut

Sauerkraut combines the health benefits offered by all cruciferous vegetables (a category which includes cauliflowers and brussel sprouts as well as cabbage) with the probiotic advantages derived from the fermentation process. Perfect for warding off colds and flu in winter. ...