Australian Natural Health Magazine

Moroccan
 salad with freekeh (vegan)

Healthy lunch ideas from around the globe.

Swap your normal 'next door' salad for this tasty Moroccan dish. ...

The Merrymaker Sisters' paleo choc blueberry cake

A health conscious dessert lover's dream.

Just a handful of berries a day delivers so many health benefits. Why not try your hand at this delightful blueberry cake? ...

Lamb rack on celeriac mash

Looking for recipes to keep you warm this winter? We love this lamb rack and celeriac mash recipe! ...

Gluten free Anzac biscuits

Among menu Australian favourites like lamingtons, Anzac biscuits have a place in our hearts. ...

Chickpea curry

Looking for simple vegetarian recipes? This chickpea curry is packed full of tasty veg and is super easy to make! ...

Fish Couscous with Onion T’faya

T’fayas, special-occasion dishes, served all along Morocco’s Atlantic coast, are known for their thick, sweet and heavily spiced sauces. ...

Raw caramel and cream Easter nests

The perfect Crème Egg substitute.

You won't be missing out on chocolatey goodness this Easter because these raw caramel and cream nests make the perfect treat. ...

Hot plate: Tamil feasts and flavours

Take a seat at a communal table and prepare to have your horizons widened by learning more about Tamil Feasts. ...

Japanese salad with eggplant (vegan)

Looking for healthy salad ideas? We love this Japanese salad with eggplant, buckwheat noodles, edamame and fresh wasabi. ...

Luke Mangan's crispy bacon & egg tacos with pico de gallo & kimchi mayo

Feeding for a hearty breakfast? Try these delicious egg tacos with a dose of crispy bacon. ...