Australian Natural Health Magazine

Anna Gare's Portuguese chicken wings

Tantalise your tastebuds with these delicious wings.

This is a tasty, cheap way to feed your family or a crowd; the spectacular aroma on the barbecue draws everyone in. If you don’t own any large metal skewers, you can use bamboo skewers, just soak them in water for 30 minutes before use to prevent burning. ...

Masala chai cashew ice pops

Spicy cool treats.

If you're craving a sweet treat, these masala chai cashew ice pops will tantalise your tastebuds. ...

Hobba’s braised beef rib recipe

A sticky and hearty BBQ beef rib indulgence from Melbourne's own Hobba Prahran. ...

Salt cod croquettes & oven-roasted tomatoes

White fish is an excellent source of omega-3 fatty acids. ...

Raw carrot cake

A delicious cake recipe from The Fit Foodie, Sally O'Neil. ...

Broken pasta and lentil soup

Classic Italian cooking

The art of classic Italian cooking is in keeping things simple and allowing each element of a dish to shine on the plate. ...

Cacao & mint smoothie

A delicious smoothie recipe that combines raw cacao, bananas, mint and coconut milk. ...

Miso-roasted eggplant

A tasty recipe from celeb chef Adam Liaw

Miso and eggplant are just a fantastic combination, says Masterchef star Adam Liaw. ...

Crispy-skinned fish with pippis and sea herbs

A delicious seafood recipe from Masterchef winner Emma Dean. ...

Chocolate banana ice cream

Icy treats for the kids

Kids love a cool treat to get them through the hot summer months. But why not make your own healthy versions instead of running straight for the ice cream van? These recipes are just so easy and the kids can have fun making them, too! ...