Australian Natural Health Magazine

Rhubarb and orange crepes

Indulge yourself... you deserve it!

There's nothing like sweet spices and a plate of fresh crepes to keep the winter chills at bay! Use your favourite seasonal fruit in summer to make this recipe your own. ...

Luke Hines on healthy eating + salted caramel slice recipe

Luke shares his tips on creating a healthy kitchen environment and his delightful salted caramel slice recipe.

Luke Hines shares his tips on creating a healthy kitchen environment and his delightful salted caramel slice recipe. ...

Trending: Super prunes

We take a look into why chefs love these sweet and squidgy dried fruits for entrees, mains and desserts. ...

Mocha frappe shakes recipe

Love coffee? Then you'll love this mocha frappe shake recipe.

Keep calm and enjoy these delicious and healthy mocha frappe shake by Martyna Angell all summer long. ...

Chicken, macadamia & green veg pesto pasta

We love this pesto pasta with avocado, macadamia nuts and shredded chicken. ...

How to make your own chutney

You'll never buy chutney again.

Don’t buy, DIY! This beautiful winter chutney pairs beautifully with slow food, and it’s so simple you’ll never buy chutney again! ...

Botwinka 
(whole beetroot soup)

Beetroots are full of antioxidants and are highly effective at detoxifying the liver. ...

Flourless honey-almond cake (gluten free)

Honey and almonds flavour this simple (and gluten-free) cake. ...

Lamb curry with cauliflower rice

A delicious curry with no rice in sight.

This curry is packed with flavour and sits on the lighter side of your usual curry. ...

Grapefruit, hearts of palm & prawn salad

Light and satisfying

Serve this grapefruit, hearts of palm and prawn salad for lunch or as an appetiser. ...