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Favorite Recipes

Favorite Recipes for Anonymous

White gazpacho with grapes & almonds

Healthy soup recipes

White gazpacho is a classic dish from Spain dating back to the Moorish occupation of Andalusia in medieval times. This cool and creamy gazpacho soup includes toasted almonds, green grapes, thick yoghurt, olive oil and garlic. ...

Submitted by anh_cms_admin on Wed, 10/22/2014 - 04:00

Chicken satay skewers with spicy peanut sauce (sate ayam)

The city of Jakarta, Indonesia is always bustling with street food vendors, so here, chef Luke Nguyen shares his take on chicken satay. ...

Submitted by anh_cms_admin on Wed, 09/28/2016 - 10:56

Miso ramen with salmon and silken tofu

Looking for healthy Chinese recipes that are BIG on flavour? Try miso ramen with salmon and silken tofu. ...

Submitted by anh_cms_admin on Mon, 06/02/2014 - 06:00

Poached cod & asparagus

In this recipe, we poach the cod right on top of the asparagus. 
The result is perfectly cooked cod and tender-crisp asparagus. ...

Submitted by anh_cms_admin on Wed, 04/02/2014 - 05:00

Beautiful berry milkshake recipe

Packed with antioxidants, including anthocyanins, quercetin and vitamin C, they fight oxidative stress that’s caused by free radical damage. Plus, they are a taste sensation. This kid-friendly milkshake is nutrient-dense and it’s packed with good bacteria to encourage excellent gut health. ...

Submitted by anh_cms_admin on Fri, 08/11/2017 - 00:00

Turmeric and pineapple crush

Reviving the staple fruit.

Cool down this summer with this refreshing turmeric and pineapple crush. ...

Submitted by anh_cms_admin on Wed, 12/21/2016 - 23:25

Homemade seed crackers (nut free)

Nourishing and nut free!

The chia and the flaxseed meal hold these crackers together beautifully. ...

Submitted by anh_cms_admin on Fri, 03/27/2015 - 04:00

Jamie Oliver's sweet fish pie

Fish pie is one of my favourites and seems to be one of yours too, so I've written this new recipe to be super thrifty and make use of your freezer staples – and I have to say, it's one of my best (using smashed sweet peas in the mash is a revelation). ...

Submitted by anh_cms_admin on Mon, 02/17/2014 - 05:00

Guillaume Brahimi’s crème fraiche bavarois with mandarin and almonds

A sweet way to celebrate Bastille Day.

Celebrate Bastille Day with this delectable Creme Fraiche Bavarois by French-born Sydney based chef, Guillaume Brahimi. ...

Submitted by anh_cms_admin on Thu, 07/07/2016 - 12:55

Five spice beetroot cake

Five spice powder combines the warm and aromatic blend of star anise, cloves, cinnamon, Sichuan pepper and fennel used predominantly in Chinese cooking for savoury dishes, but the flavours blend well with the earthy flavour of beetroot and sweetness of honey. ...

Submitted by anh_cms_admin on Fri, 07/01/2016 - 15:31
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