Favorite Articles

Favorite articles for Anonymous

7 herbs to support digestive concerns

I am so grateful to be a herbalist and naturopath because when presented with any number of digestive health concerns, I have a wide range of herbs to work with. ...

Are toxins harming your health?

Today, toxins are everywhere – in the environment, our food and our homes.

The list of toxins is extensive, such as the plethora of man-made chemicals used in personal care products, homewares and furnishings, to the toxic by-products released every day by agriculture, transport, mining, and other big industries. ...

A naturopath’s must-have supplements for winter immunity

Winter is officially here and Australians are once again facing a double threat of flu and COVID-19, so it’s more important than ever to make sure we have a strong immune system in place to ward off viruses. ...

Learning to love your menstrual cycle

As women, we have all been in the position where we realise our monthly bleed is due and couldn’t be any more unimpressed! But what if it didn’t have to be this way?

As women, we have all been in the position where we realise our monthly bleed is due and couldn’t be any more unimpressed! But what if it didn’t have to be this way? ...

Direct from the ice age: the skincare product using plant stem cells from 11,700 years ago

When it comes to skincare, it’s easy to forget the rest of our body when we’re in pursuit of a clear, radiant complexion. However, according to the latest science, many ingredients we use on our face can be equally effective when applied to other areas of skin, providing an exciting new horizon for active body care treatments. ...

Healthy, healing spices

It's all in the spice.

Lola Berry helps us explore our spice cupboard for healing properties and natural remedies. ...

The mind behind Nodo Donuts

We speak to founder and delicious doughnut creator Kate Williams, who launched nodo (as in ‘no dough’) in 2014 with the intention of creating the world’s friendliest doughnut. ...

The gluten-free phenomenon - is it healthy?

'Gluten free’ is possibly the most popular health claim of the past decade.

More people are going gluten free than ever before – but is it for the right reasons and, importantly, is it healthy? Linda Moon writes. ...

Farming for the future

What does organic, biodynamic and conventional farming mean to us?

Maria Hannaford finds out just how important it is to be aware of where our food comes from and through what methods it has been grown. ...

Cinnamon - a super spice

Flavour with health benefits

Cinnamon has long been revered for its sweet taste and health-promoting properties. Sally O’Neil, The Fit Foodie, takes a closer look at this budget-friendly superfood staple. ...

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