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- Roasted pumpkin and spinach pie
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... cheese 2 teaspoons salt-reduced vegetable stock powder ½ cup 25% reduced-fat grated tasty cheese ... 231) GI RATING: MEDUIM Symply Too Good to be True 5, $13.95, is available from www.symplytoogood.com.au. (Food) ...
- Lentil and mushroom filo triangles
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... to combine. Reduce heat, cover and simmer for a further 5-10 minutes until lentils have softened. Remove from heat, add chopped fresh ...
- Baked Ricotta with caramelised pears & pistachios
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... this French toast with berry compote or browse more recipe ideas . Nutritional info per serve Energy: 1311kJ (312 Cals), ...
- Braised and stuffed quinoa capsicum
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... Learn how to become a 5-star chef! ... strips, onion slices and garlic and cook for 3 – 5 minutes.When the vegetables start to develop a golden colour add the ...
- Cherry and almond flan cake with cinnamon
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... milk (un-homogenized) 1 full teaspoon cinnamon powder 3 large eggs 1-2 tablespoon of honey 25 grams ... sprinkle the cake with a little desiccated coconut. Recipe courtesy of weightitup.com.au Next: Make this lemon ...
- Frozen Christmas nougat
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... up to a week in advance and store in your freezer. Recipe from Trupps' Whole Food Kitchen . Browse more ...
- Honey soy salmon recipe
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... on a medium heat to avoid burning. Cook both sides for 5-6 minutes depending on thickness of salmon pieces and cook to your liking. ... I normally eat salmon once a week and when I wrote this recipe it quickly became my favourite way to enjoy this tasty fish. You must ...
- Quinoa, avocado and almond salad
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... to the quinoa and combine well and serve. Recipe from Trupps' Whole Food Kitchen Browse more r ecipes ...
- Leeks à la grecque
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... This recipe has been taken from Cooking from the Market: Vegetables by Murdoch ...
- Gluten-free herb & spinach cannelloni
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... This recipe is gluten-free, rich in calcium and vegetarian. ... manageing gluten intolerance or browse healthy recipe ideas . Recipe from Vitasoy.com.au (Food) ...