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Roast sweet potato polenta with beetroot and hazelnuts: ... Twitter This is a gorgeous, nourishing and filling dish that works well for brunch or any other meal. Swap the ... or radishes if it suits. Ingredients (Serves 4 to 6) 2 medium-sized sweet potatoes 2 beetroot 2 ...
Top anti-inflammatory foods: ... It's all in the food you eat. Research shows new links between chronic inflammation and a wide range of diseases. Here, Lana Nowakowski shares an extensive list of ...
Green juice goodness: ... seen as a nutrient supplement under normal circumstances and not as a meal replacement, unless you are following a juice-based detox for ... digestion. Always include a vitamin C-rich food, such as lemon or lime, in your green juice and smoothie. This helps ...
Hobba’s braised beef rib recipe: ... A sticky and hearty BBQ beef rib indulgence from Melbourne's own Hobba Prahran. ... also chargrill the shallot in halves and cleaned. In a food processor place peaches and the peach liquid, garlic, habaneros, shallots, ...
Chia and rockmelon puddings: ... The probiotic boost from the yoghurt and fibre from the rockmelon and linseeds first thing in the morning gives the ... or milk in a blender and process until smooth. Transfer to a glass and mix in the chia seeds. Allow the mixture to stand for 10 ... free, vegan and Paleo and FODMAP friendly. (Food) ...
Marion’s Kitchen launches new wrap kits: ... A fresh way to enjoy cooking Asian food at home. ... reason to jump into your kitchen with the new all natural and gluten free range of FRESH WRAP kits from the ever so talented Marion ...
Matchocolate cups: ... Line a muffin tin with baking cups. Melt the chocolate and 1 tablespoon of coconut oil together. Spoon about 1 tbsp of chocolate into ... matcha powder, remaining coconut oil and agave nectar in a food processor and process until mixture starts to stick together. You may ...
Anna Polyviou's advice for aspiring pastry chefs: ... to talk about her move into pastry, her cooking style and aspiring words for wanna-be pastry chefs. Share: ... how would you describe your culinary style? Food is a big thing for me, especially creating and understanding the dish from ...
'a taste of gwinganna' book launch event: ... Get your foodie friends together to celebrate the launch of a new organic recipe book ‘a taste of gwinganna’ ... Hyatt Melbourne from 5.45pm hear all about fermented foods and learn how to make your own sauerkraut and kimchi with inspirational organic ... Get your tickets today. (Food, Lifestyle) ...
Sydney Italian Wine + Food Festival 2016: ... Everything you love about Italian culture and food will come under one roof at the Italian Wine + Food Festival on Sunday 21 ...