Recipes
Golden beetroot smoothie
George Calombaris' secret recipe
Try this wholesome smoothie recipe from Mastic, George Calombaris' healthy eating cafe.
Zucchini gratin (zucchine gratinate)
A quick and easy Italian entrée
The art of Italian cooking is in keeping things simple. Here, Silvia Colloca shares a quick and easy zucchini recipe.
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Apricot and olive oil cake (torta all’olio e albicocche)
With a splash of sambuca
Looking for a wow-factor dessert? Try this apricot and olive oil cake from Silvia Colloca.
Snapper, quinoa and edamame served in a lettuce cup
The perfect entrée!
Quinoa adds a beautiful texture to this super light, refreshing and tasty fish dish.
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Green smoothie bowl
Kick-start your day with this energy-boosting brekkie
This veggie-packed green smoothie will guarantee that you get at least two to three serves of nutrient-dense veggies in one hit.
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Beef tortillas with kale slaw
Soul food
A healthy wholesome take on Mexican tortillas from celeb chef Dan Churchill.
Chicken with roast pumpkin, quinoa & spinach salad
Healthy dude-food from celeb chef Dan Churchill
Looking for healthy lunch ideas? Try this chicken salad with roast pumpkin, spinach and quinoa.
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Zucchini fritters
Healthy party food
Zucchini fritters are wonderful as party food as well as making larger ones to serve with a salad as a main meal.
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Mediterranean vegetable and macadamia pizza (GF)
Pizza with a tasty twist
Looking for pizza toppings with a twist? Try this Mediterranean vegetable and macadamia pizza recipe.
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Tuna, corn and potato crisp pot pies
A quick and easy recipe from the Wholesome Cook
The quick tuna, corn and puff pastry pin wheels dish is one of the more popular recipes on my blog so I thought, why not make it into a dinner meal; a twist on a fish pie if you will. The slight curry flavour in this dish is what makes it really special. Other canned fish can also be used – wild salmon is great, too.
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