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- Chocolate espresso cake with cream cheese icing
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... An indulgent chocolate cake with espresso cream cheese icing. Need we say more? INGREDIENTS Cake • 100 g 70% dark organic chocolate ...
- Pumpkin bread with toasted walnut cinnamon swirl
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Perfect for afternoon tea! Cooler than pumpkin scones and more origin ...
- Banana bread muffins
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Healthy recipes for the whole family The size of the bananas and the ...
- Chocolate espresso cake with cream cheese icing
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... INGREDIENTS Cake • 100 g 70% dark organic chocolate ... oven to 180ºC, and grease/line a medium-sized cake tin. Turn your coffee machine on, if you are using one. Melt ...
- Autumn's golden fruit: persimmons
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Bringing sweetness and colour to seasonal eating. With an impressive ...
- Gluten free, seeded banana bread
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... remaining ingredients and whisk until mixture resembles a cake batter consistency. Pour into a well-greased loaf pan, coat the bottom of ... than other flours, so if the top is nice and brown and the cake still needs cooking time, place some foil or baking paper over the top to ...
- Autumn's golden fruit: persimmons
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Bringing sweetness and colour to seasonal eating. With an impressive ...
- Paleo lamingtons
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... Ingredients (makes 16) For the sponge cake Just under ⅔ cup of coconut oil 4 tbsp raw honey ... into the centre comes out clean. Turn the sponge cake onto a wire rack and set aside to cool completely. When cooled, trim ...
- Lemon and poppy seed tea cakes (gluten free)
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... Place one whole almond in the centre of each cake. Bake for 15 for 20 minutes depending on your oven (you will ... from nood.net.au NEXT: Cherry and almond cake recipe>> (Food) ...
- Olive oil and lemon cakes
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... When life gives you lemons make lemon cake! ... Sophie Hanson of Local Lovely shares her delightful lemon cake recipe. Share: Facebook Twitter ...
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An indulgent chocolate cake with espresso cream cheese icing.
... remaining ingredients and whisk until mixture resembles a cake batter consistency. Pour into a wel
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Place one whole almond in the centre of each cake.
Bake for 15 for 20 minutes
