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- Hungarian apple soup (gluten-free)
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... This savoury apple soup for two gets body from potatoes and a touch of heat from paprika. Float ... Freshly ground pepper to taste 400 ml reduced-salt chicken stock 3 tbsp reduced-fat sour cream Method Heat ...
- Thai pork and sweet potato soup
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... 2 tbsp red Thai curry paste 500 ml chicken stock 200 ml coconut cream 500 g sweet potatoes, peeled ... three minutes, until the aromas are released. Add the chicken stock, coconut cream and sweet potatoes and cook for 10 minutes. ...
- Chicken & white bean soup
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... pressure – especially in this Italian-inspired soup that cries out for a piece of crusty bread and a glass of red wine. ... sage or ¼ tsp dried 2 x 400 ml reduced-salt chicken stock 2 cups water 1 x 420 g can cannellini beans, ...
- Chicken Pad Thai
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... 1 tbsp olive oil 500 g free-range chicken fillet, sliced 1 tsp Yeo’s sesame oil ¼ ... water for 10 to 15 minutes. Mix the sesame oil and sliced chicken together, in a small bowl. Heat oil in a large wok and stir fry the ...
- Braised chicken gumbo
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... Leftovers make this chicken gumbo an absolute breeze. The only prep you’ll need to do is to dice ... tbsp all-purpose flour 2 cups shredded free-range chicken 2 cups fresh tomato sauce (or from tinned tomatoes) 2 ...
- Broccolini, cannellini bean & cheddar soup (gluten free)
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... White beans pureed into this broccoli soup make it extra creamy so you don’t need heaps of cheese to do the job. ... Ingredients (serves 6) 400 ml reduced-salt chicken or vegetable stock 1 cup water 450 g broccoli crowns, ...
- Yellow curry fried rice
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... ( serves 4) 400 g free-range chicken fillet, sliced 4 tbsp Valcom yellow curry paste 1kg ... spring onion just before removing from heat. (Asian, Chicken, Dinner, High Fibre , Pasta, Recipes) ...
- Chicken with orange-tomato couscous
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... This cinnamon and cumin-spiked couscous with chicken is made mostly with pantry staples – all you have to pick up is some chicken thighs, a bunch of coriander and an orange. ...
- Kumquat tagine
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... fresh ginger 1 kg boneless, skinless free range chicken thighs, trimmed of fat, cut into 1 cm pieces 1 tsp ground ... ginger; cook for one minute, stirring constantly. Add chicken; cook, stirring often, for eight minutes. Stir in coriander, cumin, ...
- Chicken larb salad
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... rice 500g boneless, skinless, free-range chicken breast, minced 2 tbsp cornflour 2 tbsp coconut or olive ... has a coarse texture (not too fine). Lightly coat the chicken mince in the cornflour. Wipe out the frying pan with kitchen paper and ...