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- Carrot and pumpkin risotto
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... 1 onion, finely chopped 250g pumpkin (winter squash), diced 2 carrots, diced 2 ... rice 90g (1 cup) shaved Romano or parmesan cheese ¼ tsp ground nutmeg Method Heat ...
- Caramelised leek and fennel potato gratin
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... caramelised leek and fennel potato gratin with goat’s cheese and thyme. ... tbsp fresh thyme leaves ½ cup goat’s cheese ½ cup wholemeal breadcrumbs ½ cup raw ...
- Epic pumpkin pie pancakes
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... Ingredients (serves 8) 2 cups grated pumpkin (Jap or butternut work well) 2 cups quinoa flour ... ½ cup coconut sugar (or maple syrup) 3 eggs Pinch of salt flakes ½ tsp pumpkin pie spice mix ...
- Pumpkin bread with toasted walnut cinnamon swirl
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... Cooler than pumpkin scones and more original than banana bread, this sweet and spicy pumpkin bread is a treat to impress even the biggest baking snob. ...
- Chicken quesadillas with guacamole
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... Mexican food fan! Try this recipe with fresh guacamole, cheese and mushrooms - perfect for a healthy dinner! ... Ground cumin 4 tortillas 120 g grated cheese Method To make guacamole, purée the ...
- Wholewheat fettuccine with kale, caramelised onions and goat’s cheese
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... sliced 225 g marinated goat’s cheese (oil reserved) Freshly ground black pepper Method ... kale mixture, three quarters of the marinated goat’s cheese and lots of black pepper to pasta; toss well. Drizzle in a tablespoon or ...
- Butternut squash lasagne
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An Italian favourite with a twist Looking for vegetarian dinner idea ...
- Honey-roasted pumpkin salad with beans, broccolini & hazelnut
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... We love this honey-roasted pumpkin salad with beans, broccolini & hazelnut from Chrissy Freer. ... 2 tsp coarsely chopped rosemary 800 g pumpkin , seeded and cut into wedges 2 tsp red wine vinegar ...
- Pumpkin & peas in a light coconut curry
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... We love this vegetarian curry with pumpkin, spinach and peas. A yummy recipe from Relish Mama. ... 2 tbsp red curry paste 700 g peeled, deseeded pumpkin , cut into 3cm chunks 100g fresh or frozen peas 2 ...
- Chanterelles, buckwheat crepes & kale
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... for frying ■ 190 ml full-cream milk ■ 3 large eggs ■ 310 g buckwheat flour Filling ■ 100 g kale, roughly ... ones torn in half ■ 150 g creamy feta or goat’s cheese Method First make the batter. Whisk vegetable oil, milk, 310 ...
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1 onion, finely chopped
250g pumpkin (winter squash), diced
2
... caramelised leek and fennel potato gratin with goat’s cheese and thyme.
... Ingredients (serves 8)
2 cups grated pumpkin (Jap or butternut work well)
...
Cooler than pumpkin scones and more original than b
... Mexican food fan! Try this recipe with fresh guacamole, cheese and mushrooms - perfect for a healt
... sliced
225 g marinated goat’s cheese (oil reserved)
Freshly ground black
...
We love this honey-roasted pumpkin salad with beans, broccolini &
...
We love this vegetarian curry with pumpkin, spinach and peas. A yummy reci
... for frying
■ 190 ml full-cream milk
■ 3 large eggs
■ 310 g buckwheat flour
Fil