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- Chai tea will complement your favourite dessert
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... Chai tea is the perfect finish to a big meal. ... Chai tea is the prfect finish to a big meal. The subtle sweet flavour will complement your dessert and soothe your ...
- FODMAPs
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Symptoms and management tips FODMAP is an acronym that stands for Fermentable Oligo-, Di- and Monosaccharides and Polyols ...
- Paleo pancakes with blood orange sauce
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... 2 tbsp coconut flour 1 ½ cups hazelnut meal ½ tsp baking soda/bicarb soda Ghee or coconut ... and fold into the liquid mixture. Add flour and hazelnut meal and sprinkle baking soda all over the mix. Whisk until well combined. ...
- Fig tart with maple yoghurt
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Dessert with a healthy twist This tart looks wicked but it's packed with healthy ingredients like dates, almonds and probiotic-rich Greek yog ...
- Thyme & sesame grissini
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... Ingredients ½ cup almond meal ½ cup arrowroot (tapioca) flour ½ tsp salt ... roots. In this recipe it is used to give the almond meal dough a stretchy quality that is usually provided by the gluten found ...
- Roasted pumpkin and ricotta pita pizza
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... roasted pumpkin and ricotta pizza recipe for a guilt free meal. ... , and follow us on Facebook and Twitter for new meal ideas every week. (Food) ...
- Fasullia (tomato & bean dish)
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... Turkish-style veggie accompaniment to your almost any meal. ...
- The ultimate Aussie vegie burger
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... is a great way to transform boring veggies into a tasty meal the whole family will love! ... is a great way to transform boring veggies into a tasty meal the whole family will love! Share: Facebook ...
- Chocolate pudding with orange and hazelnut crumble and raisin Ximenez sauce
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... cocoa powder ⅓ cup brown sugar ⅓ cup hazelnut meal 100 g dark chocolate pieces ⅔ cup milk 1 free-range egg 60 g ... and cocoa into a bowl. Add sugar, chocolate and hazelnut meal, stirring to combine. Combine milk, egg and butter in a jug. Pour into ...
- Mindful eating tips
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... a sensual experience Bring all of your senses to the meal experience. Look at the meal; admire the colours, aromas, textures, flavours. Chew slowly and savour ...