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- Green beans with blue cheese and walnuts
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... Tender-crisp green beans tossed with creamy blue cheese and topped with toasted walnuts pair well with grilled steak or chicken. ... extra-virgin olive oil 1⁄3 cup crumbled blue cheese 1⁄3 cup toasted chopped walnuts (see Tip) Salt ...
- Grilled steaks balsamico
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... fat trimmed 1⁄3 cup herb and garlic creamy cheese spread, such as Boursin Salt and pepper, to taste ... foil and let rest for five minutes. Meanwhile, warm cheese in a small saucepan over medium-low heat, stirring often, until melted. ...
- Prosciutto-wrapped scallops with spinach
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... lemon zest 1 tbsp lemon juice 340 g baby spinach Salt and pepper, to taste Method Place rack in ... one tablespoon vinaigrette in a small bowl. Place spinach in a colander and rinse under cold water. Heat a large skillet over ...
- Prawns & green bean salad
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... Add mayonnaise and season to taste. (15 minute, Fish, Lunch, Quick Meals, Salad, Seafood, Vegetarian, Recipes) ...
- Salmon with creamy chive mash
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... thoroughly. Place a small amount of salsa on top of the fish. (Dinner, Fish, Seafood, Recipes) ...
- Sesame seared tuna
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... 2 tsp roasted white sesame seeds 1 tbs fish roe (optional) 1 tbs roasted sesame sauce (optional) tsp ... Place the sliced tuna on a serving plate. Add the fish roe and sesame sauce (if desired) over the top of the tuna and serve. ...
- Linguine with smoked salmon and rocket
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... Olive oil Salt and pepper Tsp butter Method Cook linguine until al dente in salted boiling water. Remove and refresh in a pan with just enough butter and olive oil to coat pasta. Cut and toss through smoked salmon. ... and lemon juice and serve. (15 minute, Dinner, Easy, Fish, Lunch, Pasta, Quick Meals, Seafood, Recipes) ...
- Barbecued snapper with lime & coriander
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... Prepare a piece of foil large enough to wrap up the fish. Spread some of the oil on the foil then place the fish on the foil. Cut slits 2cm apart into the body of the fish on both sides. ...
- Wasabi salmon burgers
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... motions (do not rock the knife through the fish or it will turn mushy). Continue chopping, rotating the knife, until you ... end, slip the blade of a long, sharp knife between the fish flesh and the skin, holding the skin down firmly with your other hand. ... have your fishmonger do it for you. (Dinner, Fish, Japanese, Seafood, Vegetarian, Recipes) ...
- Smoked salmon & dill pancakes
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... chopped fresh dill 1 large egg 10g melted butter Pinch of salt 3/4 cup low fat milk 300g smoked ... in to keep a neat round shape. (Breakfast, Fish, Lunch, Seafood, Vegetarian, Recipes) ...
... Tender-crisp green beans tossed with creamy blue cheese and topped with toasted walnuts
... fat trimmed
1⁄3 cup herb and garlic creamy cheese spread, such as Boursin
Sa
... lemon zest
1 tbsp lemon juice
340 g baby spinach
Salt and pepper, to taste
... Add mayonnaise and season to taste. (15 minute, Fish, Lunch, Quick Meals, Salad, Seafood,
... thoroughly. Place a small amount of salsa on top of the fish. (Dinner, Fish, S
...
2 tsp roasted white sesame seeds
1 tbs fish roe (optional)
1 tbs roasted s
...
Olive oil
Salt and pepper
Tsp butter
Method
Cook linguine un
...
Prepare a piece of foil large enough to wrap up the fish. Spread some of the oil on the foil t
... motions (do not rock the knife through the fish or it will turn mushy). Continue chopping, rotatin
... chopped fresh dill
1 large egg
10g melted butter
Pinch of salt
3/4