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- Sunshine Coast Real Food Festival
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September 13–14 2014 Located in Maleney, which overlooks the Glasshou ...
- Rice noodle and edamame salad (gluten free)
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... cook. Whisk vinegar, oil, sugar and salt in a large bowl. Add the edamame, rice noodles, seaweed, carrot, capsicum, onion, ...
- Red rice tacos (vegetarian)
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Ditch the salt, cream and cheese in favour of health, fresh Mexican dishes like these vegetarian red rice tacos. ...
- Moroccan salad with freekeh (vegan)
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... Drain, rinse under cold water and set aside in a salad bowl. Finely chop the Turkish apricots into threads and place into a ...
- 5 ways to beat emotional eating
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Simple tricks to help with weight loss Want to lose weight? Take cont ...
- Pear, avocado & rocket open sandwiches
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Australian pears are essential fare for maintaining good digestive health and can be eaten with just about anything. ...
- Chocolate mousse tartlets
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Made with cacao powder These chocolate mousse tartlets are healthier ...
- Chilli con queso (gluten & dairy free)
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... if you are happy with both, place the dip into a serving bowl. Garnish with the paprika and coriander and serve. Serve warm with ...
- Mexican salad (gluten free)
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... has absorbed and millet is cooked. Place millet into a bowl (draining any excess liquid first) and fluff using a fork. Set aside. ... capsicums and slice the jalapeños. Throw into the bowl with the millet and corn. Browse more healthy salad ideas or ...
- Barossa Gourmet Weekend
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15–17 August 2014 Head to one of Australia’s finest wine-producing re ...