Vegetables
Roast sweet potato polenta with beetroot and hazelnuts
Brunch just got a whole lot better with this warming roast sweet potato recipe by Sophie Hansen. ...
Submitted by anh_cms_admin on Sat, 07/16/2016 - 00:00
Five spice beetroot cake
Five spice powder combines the warm and aromatic blend of star anise, cloves, cinnamon, Sichuan pepper and fennel used predominantly in Chinese cooking for savoury dishes, but the flavours blend well with the earthy flavour of beetroot and sweetness of honey. ...
Submitted by anh_cms_admin on Fri, 07/01/2016 - 15:31- Read more
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Grilled Haloumi with pomegranate and sumac dressing
Simple, fresh and cooked with love. Heaven. ...
Submitted by anh_cms_admin on Fri, 07/01/2016 - 13:16Carrot cake with cream cheese
My carrot cake with cream cheese icing also has some sneaky veg in it and lots of spice and zest to pack a flavour punch. ...
Submitted by anh_cms_admin on Wed, 04/27/2016 - 13:28- Read more
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Raw vegie salad with birdseed and pomegranate
A raw vegie salad is such an easy and tasty way to introduce raw vegetables into your diet on a daily basis. Eating raw vegetables means that you’re receiving the full nutrient potential of that vegetable, as nothing is lost through the cooking process. Needless to say, selecting seasonal organic produce is ideal for this, but don’t be too worried about following the recipe to the letter – use anything you like from your crisper. ...
Submitted by anh_cms_admin on Wed, 04/27/2016 - 12:59Pumpkin spice cookies
These are a bunch healthier than the usual version but they don’t skimp on flavour in the slightest. You'll not be able to stop eating them, and love having one with a coffee for morning tea. ...
Submitted by anh_cms_admin on Tue, 04/26/2016 - 00:00- Read more
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Southern coconut double bean curry
Celebrating Indian cuisine with a twist.
Dubbed the Nigella of Indian Cuisine, Anjum Anand shares her go-to curry. ...
Submitted by anh_cms_admin on Fri, 04/08/2016 - 00:00Grilled avocado with tomato and cucumber salsa
Avocado with tomato and cucumber salsa - It's light, fresh, and full of flavour! ...
Submitted by anh_cms_admin on Wed, 04/06/2016 - 13:04Stuffed Eggplant With Cashews And Feta
We're going nuts for nuts.
Nuts are not only full of nutritional value but also make tasty additions to recipes. Try this cashew eggplant dish for a delicious vegetarian dinner. ...
Submitted by anh_cms_admin on Wed, 03/16/2016 - 09:03