Breakfast
How to make granola
How to make granola
When the cooler months set in it, it's the perfect time to whip up some warming granold. Kate Walsh shares her version, that's not too sweet and lightened with some puffed quinoa. Serve on a chilly morning with warm milk and extra honey. ...
Submitted by anh_cms_admin on Sun, 07/23/2017 - 00:00Waffles & date chocolate sauce
Waffles & date chocolate sauce
Decadent yet wholesome, these are drizzled with warm, sticky sauce and vibrant fresh berries for an indulgent affair to savour. ...
Submitted by anh_cms_admin on Thu, 07/20/2017 - 00:00Savoury breakfast ‘muffins’
These are a perfect on-the-go breakfast – make them on Sunday night for the working week, or prep a tray on Friday night for a busy weekend breakfast for the kids. ...
Submitted by anh_cms_admin on Wed, 07/05/2017 - 00:00Four-ingredient pancakes
Start your day with this simple four-ingredient pancake recipe. ...
Submitted by anh_cms_admin on Wed, 06/21/2017 - 13:26- Read more
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Yin ’n’ yang green smash on rye
The ultimate savoury breakfast.
Magdalena Roze shares her yummy smash on rye and it's not just avocado on toast. ...
Submitted by anh_cms_admin on Thu, 06/15/2017 - 11:39Pear & coconut muffins
If you love pears, you'll love these delicious pear and coconut muffin recipe. ...
Submitted by anh_cms_admin on Wed, 06/07/2017 - 00:00Baked gingerbread porridge with caramelised pecans
This fragrant porridge is delightfully low in sugar and super versatile.
It actually tastes like gingerbread men! Slice it up and take it to the office, or stick it in lunch boxes for a simple snack on the go. ...
Submitted by anh_cms_admin on Wed, 05/31/2017 - 00:00Seven-grain breakfast porridge with granola & salted prune butterscotch sauce
Nick Gardner shares his yummy breakfast porridge, which celebrates in-season prunes. ...
Submitted by anh_cms_admin on Tue, 05/30/2017 - 00:00- Read more
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Creamy quinoa porridge with stewed plums
Quinoa is gluten free, high in protein and fibre, and is low GI, meaning it is slowly digested for longer-lasting energy. Lucuma gives the porridge a natural sweet kick, with cinnamon and nutmeg for a touch of spice. Put it all together and you’ll be powering on for hours. ...
Submitted by anh_cms_admin on Thu, 05/25/2017 - 11:33Low carb breakfast hash
A creative breakfast bowl.
Looking for ways to spice up your breakfast. This low carb breakfast hash has it all. ...
Submitted by anh_cms_admin on Sat, 05/20/2017 - 00:00