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- Vegetarian Eggplant Parmigiana Bake
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... oil • sea salt & freshly ground black pepper • large handful of basil leaves • 1 x 400 g ... the tops with half the oil and season well with salt and pepper. Bake for 40–45 minutes, or until softened and golden. 3. ...
- Barramundi ceviche
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... level summer appetizer? Try this Barramundi Ceviche with Avocado! ... Pinch of salt 2 tbsp lemon juice 1 long green chilli, finely sliced 2 eschalot, finely diced ...
- Green Supreme Layered Smoothie
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This layered green smoothie a delicious beverage packed with health. ... Images and recipes from Super Green, Simple and Lean by Sally Obermeder and Maha Koraiem, published by ...
- Green Beans & Edamame with Anchovies
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... This delicious green bean salad is packed with protein and fibre. ... into the anchovy mixture. Add a generous grinding of black pepper and serve. (15 minute, Dairy Free , Dinner, Fish, Gluten ...
- Green Bowl with saffron aioli
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... A delicious bowl of green goodness ... in the centre. Place sprouted broccoli, asparagus, sliced avocado, and a good dollop of the saffron aioli around it. Sprinkle tabbouleh ...
- Fresh Mint Gelato
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... with the base gelato mixture so you get a beautiful pale green colour as well as the refreshing mint flavour. ... with the base gelato mixture so you get a beautiful pale green colour as well as the refreshing mint flavour. ...
- The benefits of matcha
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Get some green in you! We explore why you should get more green in your diet and enjoy some matcha goodness. ...
- Why you need avocado in your diet
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... The humble avocado is one of the mightiest green things on the planet and Sarah Hutchings ... Sorry if that’s put you off a little. We have the Spanish to thank for bringing this superfood back from their conquests. Spain ...
- Broccoli bread bruschetta recipe
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... 4 eggs Salt and pepper Topping 1 avocado, mashed 2 tbsp pesto (optional) 2 tomatoes, sliced 1 ball buffalo mozzarella, sliced ¼ cup ...
- Sweet potato & haloumi frittata
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... 1½ tbsp extra-virgin olive oil Salt and pepper, to taste Frittata 100 g zucchini (1 regular) ¼ red onion 2 handfuls baby spinach 150 g haloumi 8 eggs ...