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- Coconut & lime prawns with herbed black rice
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... Love seafood? Try these coconut & lime prawns with herbed black rice. Share: ... of 1 lime Pinch sea salt For the rice salad ½ cup uncooked black rice 1 tsp ground cumin ...
- Grapefruit, haloumi & mint salad
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... This grapefruit, haloumi and mint salad is a great summer dish. Lightly grill the grapefruit on the barbecue ... sliced 250g block haloumi, thinly sliced ¼ bunch fresh mint, roughly torn 1 cup baby rocket ...
- Thai salad with rice noodles
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... Enjoy the fresh, zesty flavours of this delicious Thai salad. Share: Facebook Twitter Ingredients (serves 5-6) 125g flat rice noodles ...
- Indian salad (gluten free)
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... tuna salad? Us, too! We love this Indian salad recipe with cauliflower & sweet potato. Share: Facebook Twitter ...
- Red lentil and pumpkin dahl
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... This red lentil and pumpkin dahl is so simple to make and perfect for the whole family, ... Food Babies Love , has a firm belief that babies don’t like bland food, yet all too often that is what they are offered. ...
- Quinoa salad with oranges, beetroot and pomegranate
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... tangy oranges and juicy pomegranate seeds make this quinoa salad recipe. Share: Facebook Twitter It ... 3 medium beetroots 2 cups vegetable stock 1½ cups water 2 cups red or white quinoa (see Tips) ...
- Jamaican salad with tofu (gluten free & vegan)
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... Looking for gluten-free, vegan salad ideas? We love this Jamaican salad with tofu, black rice and pineapple. ... 1 cup black rice 1 packet firm tofu ½ cup fresh pineapple 1 tbsp coconut oil 2 ripe ...
- Japanese salad with eggplant (vegan)
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... Looking for healthy salad ideas? We love this Japanese salad with eggplant, buckwheat noodles, ... Share: Facebook Twitter Ingredients (serves4) 1 large eggplant 3 tbsp ...
- Rice noodle and edamame salad (gluten free)
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... Looking for gluten free recipes? We love this rice noodle & edamame salad. Share: Facebook Twitter ...
- Moroccan salad with freekeh (vegan)
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... Swap your normal 'next door' salad for this tasty Moroccan dish. Share: Facebook ... (serves 5-6) 1 cup freekeh ¼ cup Turkish apricots ¼ cup slivered almonds ...