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- Banana flower salad recipe
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... mango, coriander, sesame seeds, beetroot and chilli powder to create a delicious salad alternative ... Place all ingredients into a bowl and mix well. Taste to check and adjust the flavour before serving. Place salad mix onto the ...
- How to banish cellulite
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Quick tips to smoother looking skin ... exercise can also contribute. If you’re looking to smooth the lumps and bumps, cardio exercise and a diet rich in ...
- How to make Chai tea
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... Chai or Indian masala tea is a lovely way to enjoy fresh spices in a sweet milky brew. ... purchase and then add more spices, but it’s also easy to make your own from scratch ...
- Going green in the kitchen
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10 ways to 'greenify' your life ... you will eat over the next few days and be mindful about how you store it. Pickles, stir- fries and soups are great ways to use up ...
- Cherry Heaven dessert
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... Annette Sym, author of Symply Too Good To Be True, shares her recipes ... and yoghurt together. Cut cherries in ½, then add to bowl. Grate Cherry Ripe bar and place into mixture with essence. Stir ...
- How to increase your antioxidants levels
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... Linda Smith shows us how to boost our nutritional health ...
- Lentil and mushroom filo triangles
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... These are fun to make with friends and family as folding the triangles does take some time. ...
- Moroccan mussel and harissa stew
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... Serve with cooked quinoa kasha to mop up the beautiful juices ... some of their most mouth-watering recipes and teach you how to be a five-star chef at home ...
- Are you addicted to the internet?
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... Jenan Taylor discovers just how infatuated we are with technology and what we can do to get our lives back. ...
- Lactose intolerance
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Find out how to manage your diet ...
... mango, coriander, sesame seeds, beetroot and chilli powder to create a delicious salad alternative
... Chai or Indian masala tea is a lovely way to enjoy fresh spices in a sweet milky
... Annette Sym, author of Symply Too Good To Be True, shares her recipes
...
Serve with cooked quinoa kasha to mop up the beautiful juices
...
Jenan Taylor discovers just how infatuated we are with technology a
