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- Rum ’n’ raisin ice cream
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A simple take on a old classic This is my all-time favourite ice crea ...
- Savoury corn pudding
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... oven to 180°C. Coat a shallow three litre baking dish with cooking spray. Heat milk and honey or rice malt syrup in a medium ... heat. Carefully pour the vanilla milk into the skillet with the vegetables and whisk until well blended. Whisk eggs in a large ...
- Green lentils with beetroot, walnuts and goat's cheese
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... in maintaining a stable mood. Try this lentil salad with with beetroot, walnuts and goat's cheese Share: ...
- Camu Camu
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... Naturopathy in Melbourne’s Prahran. Carter works with diet and lifestyle as well as nutritional and herbal supplementation to ... Camu has a tart citrus flavour that blends well with other fruits and juices. While this delicious orange powder can be ...
- Chocolate and orange mousse
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... This is a wonderfully sensual chocolate mousse. Serve it with an orange segment, a nasturtium or another edible flower you love. ... half-cup moulds and chill for about an hour. Serve with the coconut cream or milk (if using) and the extra orange zest. Recipe ...
- Green mango salad
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... This mango salad provides a fresh tang to balance out the flavour of savoury dishes. ... Discard the peel and cut the flesh into a fine julienne with a mandolin or knife. Mix the nam doc mai, herbs and dressing together. ...
- Banh Mi (Vietnamese pork baguette)
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... Share: Facebook Twitter Chicken or various pork cold cuts make for a tasty variation for meat ... spring onion and coriander sprigs in each roll. Top with meats, if using. Drizzle tamari and Sriracha over the top, and ...
- Grilled peach and coconut trifle
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... halved 2 tbsp maple syrup 2 cups Greek yoghurt ½ cup raspberries , crushed ¼ cup ... the oven to 180˚C. Grease and line a shallow baking tin with baking paper. In a large bowl, combine all the cake ingredients until ...
- Mango & passionfruit icy poles
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... Feeling the heat? Cool off with these delicious mango tropical ice treats from The Kind Cook, Mel B. ...
- Polenta pizza with Italian toppings (gluten free)
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... cheese: Drain your cashews, then place in a blender with the other ingredients and blitz until thick. Adjust the flavours to your ... Janella Purcell NEXT: Italian salad with capsicums, bocconcini and capers. (Dinner, ...