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- Dandelion greens with toasted garlic & almonds
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... This salad recipe works for just about any green, but we especially love the bite of dandelion leaves. ... beans with toasted almonds (Iron Rich, Side Dishes , Vegetables, Vegetarian, Recipes) ...
- Orange-scented green beans with toasted almonds
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... (High Fibre , Quick Meals, Side Dishes , Vegetables, Recipes) ...
- Hazelnut chocolate tart (vegan)
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... until combined. Press into your tart pan and bake for 10 to 15 minutes; set aside to cool. In a small saucepan, bring the ... smooth and velvety and pour into tart pan. Refrigerate for two to three hours then top with berries and serve. Recipe from Adele ...
- Fertility boosting foods & supplements
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... mantle, raspberry leaf and dong quai is specific for the female reproductive system, and ginger, turmeric and cinnamon are ...
- Chocolate banana ice cream
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Icy treats for the kids ... make your own healthy versions instead of running straight for the ice cream van? These recipes are just so easy and the kids can have fun ...
- Summer at the Lake House, Daylesford
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... If you are after old-fashioned elegance that delivers family-owned hospitality, then that balance can be sought at Lake House . ... drive out to see what is on offer. From the Trewhella Farm for its berries, herbs and bush foods to the roadside potatoes, the Herbal Lore ...
- Making peace with your family
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... best way to free yourself from childhood pain and ongoing family tensions, writes Stephanie Osfield. ... constant conflict (think Cameron Diaz making life hell for Toni Collette’s character throughout In her Shoes ?) When ...
- Roasted eggplant salad (vegan)
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... tray, prick the eggplant and zucchini with a fork and bake for 45 to 60 minutes, until the pumpkin is tender and the eggplants and ... salads>> (High Fibre , Iron Rich, Lunch, Salad, Vegetables, Recipes) ...
- Apricot balls
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... Healthy snacks for the kids ...
- Poached cod & asparagus
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... wine and lots of butter. Ours uses a little cornstarch for thickening and a judicious amount of butter for flavour. Ingredients (serves 4) 1 lemon, divided ...