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- Pasta with mint and pea pesto
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... fish or even use water) 1 handful of rocket salad 6 tbsp olive oil Handful of shaved Parmesan ... pasta Salt, pepper METHOD Bring a pot with three to four litres of water to the boil and cook the pasta (follow ...
- Miso soup
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... the soup into four serving bowls, add the tofu and garnish with the spring onions, coriander leaves and nori (if using). Browse more ...
- Dried fruit compote with orange couscous
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... and to fluff up the grains. Serve the couscous topped with the fruit compote. Spoon the yoghurt on top and sprinkle with the pistachios. Can be served warm or cold. Photo credit: Andre ...
- Raw veg, spelt, ricotta salata & bitter leaf salad
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... Looking for healthy salad ideas? Try this from celebrity chef Bill Granger. ... Twitter Ingredients ( serves 6-8, together with other side dishes) 100 g (½ cup) spelt, rinsed ...
- Shiitake & noodle hot & sour soup (vegetarian)
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... or vegetable stock ¼ cup white vinegar or rice vinegar ¼ cup red-wine vinegar ¼ cup ... tofu into two-cm pieces, add to slow cooker and sprinkle with white pepper. Top with cabbage. Combine four cups water, stock, both ...
- Healthy cooking oils
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... levels and lower the risk of heart disease. Coconut oil: Perfect for cooking, as it’s low in high fats, so your ...
- Seafood udon noodle stir fry
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... tossed noodles and heat through. Serve hot garnished with Japanese chilli pepper seasoning and a wedge of lemon. Note: A mixture ... get their name from their long lengths. The longer the noodle, the longer the wish you bestow upon your guests for a long and healthy ...
- Vegetarian dumplings for Chinese New Year
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... Using a bowl, mix the wheat starch flour and potato starch with boiling water and start to knead it. Add vegetable oil to this mix and ... roll into a ball. Place it into the steam basket with the folded side at the bottom and steam for seven to eight minutes. Serve. ...
- Corn fritters with lemon thyme & smoked salmon (gluten free)
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... Vegetarian option: Serve the fritters with pan-fried haloumi or goat's cheese instead of salmon. ... Method Remove the corn kernels from each cob with a sharp knife and place them into a large bowl, breaking up any kernels ...
- Stuffed zucchini in egg and lemon sauce
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... 2 eggs Juice of 1 lemon Meat and Rice Filling 1 large brown onion, finely chopped 2–3 ... and mixing well using your hands. Fill zucchini shells with the meat and rice filling and gently place in boiling soup. Roll any ...
... fish or even use water)
1 handful of rocket salad
6 tbsp olive oil
Handful
... and to fluff up the grains.
Serve the couscous topped with the fruit compote. Spoon the yoghur
...
Looking for healthy salad ideas? Try this from celebrity ch
... or vegetable stock
¼ cup white vinegar or rice vinegar
¼ cup red-win
... levels and lower the risk of heart disease.
Coconut oil: Perfect for cooking, as it’
... tossed noodles and heat through.
Serve hot garnished with Japanese chilli pepper seasoning and
... Using a bowl, mix the wheat starch flour and potato starch with boiling water and start to knead i
...
Vegetarian option: Serve the fritters with pan-fried haloumi or goat's cheese
...
2 eggs
Juice of 1 lemon
Meat and Rice Filling
1 large brown