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- Coconut korma (vegan)
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... and grated 3 cardamom pods, split 1 tbs curry paste 1 tbs tomato puree 400g can chopped tomatoes ... onion, garlic, ginger and cardamom pods for 5 minutes. Add curry paste, tomato puree, tomatoes and lentils. Cook for further 10 minutes. ...
- Basic poached chicken
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... There are so many tasty ways to treat a perfectly poached chicken breast – salads, soups, sandwiches, or simply sliced and served with ... Share: Facebook Twitter Allowing the chicken to finish poaching in the residual heat from the hot broth will help ...
- Vietnamese chicken salad
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... Use leftover chicken to make this tasty Vietnamese salad. Share: ... Ingredients (serves 1) 100g of cooked chicken, finely sliced ½ cup of carrot, finely sliced ...
- Braised chicken gumbo
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... Leftovers make this chicken gumbo an absolute breeze. The only prep you’ll need to do is to dice ... tbsp all-purpose flour 2 cups shredded free-range chicken 2 cups fresh tomato sauce (or from tinned tomatoes) 2 ...
- Wok-seared chicken tenders with asparagus & pistachios
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... ends trimmed, cut into 2cm pieces 450 g free range chicken tenders (see Ingredient Note), cut into bite-size pieces 4 ... heat. Add asparagus; cook, stirring, for two minutes. Add chicken; cook, stirring, for four minutes. Stir in spring onion, ginger, oyster ...
- Chicken sausage with potatoes and sauerkraut
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... flavour of this dish will vary depending on what type of chicken sausage you choose. We like the taste of roasted organic garlic sausage ... extra-virgin olive oil 350 g cooked organic, chicken sausage, halved lengthwise and cut into 8cm pieces 1 medium ...
- Roast chicken with preserved lemon & braised vegetables
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... lemons is all you need to lift a pedestrian roast chicken into the realm of the exotic. Share: ... (see Shopping Tip), cut in half 2 kg free range chicken , giblets removed 2 cups baby carrots 2 cups diced ...
- Chicken with orange-tomato couscous
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... This cinnamon and cumin-spiked couscous with chicken is made mostly with pantry staples – all you have to pick up is some chicken thighs, a bunch of coriander and an orange. ...
- Chicken pesto pasta
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... oil SAUCE 500g raw skinless chicken breast cut into strips cooking spray 2 teaspoons ... added salt tomato paste 2 teaspoons salt-reduced chicken-style stock powder 2 tablespoons cornflour ½ cup ...
- Sumac roasted chicken with farro stuffing
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... Ingredients (serves 6-8) 1 organic chicken 2 tbsp sumac 2 tbsp coconut oil or butter 3 ... of mint METHOD Gently separate the skin of the chicken from the flesh. Be very careful doing this so you do not tear the skin. ...
... and grated
3 cardamom pods, split
1 tbs curry paste
1 tbs tomato puree
... There are so many tasty ways to treat a perfectly poached chicken breast – salads, soups, sandw
... ends trimmed, cut into 2cm pieces
450 g free range chicken tenders (see Ingredient Note),
... flavour of this dish will vary depending on what type of chicken sausage you choose. We like the t
... lemons is all you need to lift a pedestrian roast chicken into the realm of the exotic.
... This cinnamon and cumin-spiked couscous with chicken is made mostly with pantry stap
... Ingredients (serves 6-8)
1 organic chicken
2 tbsp sumac
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