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- Chicken & white bean soup
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... sage or ¼ tsp dried 2 x 400 ml reduced-salt chicken stock 2 cups water 1 x 420 g can cannellini beans, rinsed 1 x 1kg free-range roasted chicken, skin discarded, meat removed from bones and shredded (4 cups) ...
- Chicken, lemon and vegetable pie
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... Nothing beats a homemade chicken pie! Check out this recipe from nutritionist Dorota Trupp. ... bunch coriander, use parsley as replacement 2 tbsp butter, use coconut oil as replacement 1 cup water. Use chicken stock ...
- Chopped salad with herbed chicken
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... Ingredients (serves 4) 2 free-range chicken breast fillets 1 lime, sliced 2 spring onions, ends ... tbsp extra virgin olive oil Method Put the chicken and lime slices in a large frying pan. Cover with water, bring to the ...
- Chicken, macadamia & green veg pesto pasta
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... this pesto pasta with avocado, macadamia nuts and shredded chicken. Share: Facebook Twitter Spelt ... or until the macadamias have turned into smooth, creamy butter. Add blanched broccoli and all remaining ingredients, except for baby ...
- Chocolate mousse
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... serve 2 tsp pure maple syrup 2 tsp peanut butter Method Place all ingredients in a blender or food processor ...
- Green chicken curry with cauliflower rice
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... sweet potato, peeled and roughly chopped 500 g chicken thigh, diced Sea salt and pepper, to taste 1 bunch ... Add coconut milk, coconut cream, sweet potato and chicken and simmer for 15 minutes or until chicken is cooked and sweet potato ...
- Anna Gare's Portuguese chicken wings
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... 4 to 6) 14–16 plump chicken wings 12 fresh bay leaves, whole Marinade ... the marinade ingredients in a bowl. Cut the tip off each chicken wing and discard (or freeze them to make stock later). Coat the ...
- Chicken satay skewers with spicy peanut sauce (sate ayam)
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... food vendors, so here, chef Luke Nguyen shares his take on chicken satay. Share: Facebook Twitter ... eye chillies, sliced 125 g smooth peanut butter 250 ml (1 cup) light coconut milk 3 ...
- Tacos with grilled chicken, bean salsa and avocado
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... and pepper, to taste Tacos 4 chicken breast fillets, around 120 g each 2 tsp tandoori or Mexican ... to taste with a pinch of sugar. Season the chicken with salt and spice mix and grill all over, on an oiled grill or ...
- Chicken, fennel and broad bean salad
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... of Indian cuisine in Britain. This is her take on a simple chicken salad. Share: Facebook Twitter Ingredients 2 small chicken breasts, skinned 1 iceberg lettuce, washed and dried ...
... sage or ¼ tsp dried
2 x 400 ml reduced-salt chicken stock
2 cups water
...
Nothing beats a homemade chicken pie! Check out this recipe from
... Ingredients (serves 4)
2 free-range chicken breast fillets
1 lime
... this pesto pasta with avocado, macadamia nuts and shredded chicken.
Sha
... serve
2 tsp pure maple syrup
2 tsp peanut butter
Method
Place all ing
... sweet potato, peeled and roughly chopped
500 g chicken thigh, diced
Sea salt a
... 4 to 6)
14–16 plump chicken wings
12 fresh bay leaves, who
... food vendors, so here, chef Luke Nguyen shares his take on chicken satay.
... and pepper, to taste
Tacos
4 chicken breast fillets, around 120 g eac
... of Indian cuisine in Britain. This is her take on a simple chicken salad.