Search
Search results
- Guilt-free Easter treats: Raw carrot cake
-
... This raw carrot cake makes indulging this Easter a breeze. Find the recipe below. ... cake or the old-school square one. These stay beautiful and moist in the refrigerator for about a week. Thanks to Little ...
- Cashew pesto linguini with nut crumble
-
... salt (or to taste) ¼ cup extra-virgin olive oil Linguini 4 zucchini 1 tbsp olive oil ... 1 tbsp each pepitas, sesame seeds, cashews and pine nuts Method Halve the tomatoes and place on a tray in ...
- Magic matcha & lime raw cake recipe
-
... (optional) You’ll need a 20 cm springform cake tin for this one. Method Put the base ingredients in a food processor and blitz until the mixture is sticky (you may need to add up to 2 tablespoons ...
- Apricot chia bliss balls
-
... stones removed 4 large fresh apricots, halved and stones removed ½ tsp vanilla bean paste Zest of 1 ... coconut for rolling Method Place chia seeds and coconut water in a small bowl and soak for 15 minutes. Place chia seeds ...
- Five spice beetroot cake
-
... Five spice powder combines the warm and aromatic blend of star anise, cloves, cinnamon, Sichuan pepper and fennel ... C fan-forced). Line the bottom and sides of a 16 cm cake tin with baking paper. In a large bowl combine all dry ingredients ...
- Olive oil and lemon cakes
-
... special thanks to the fruitiness of beautiful extra-virgin olive oil and the tart sweetness of Meyer lemons, though of course regular lemons and/or ...
- Chocolate espresso cake with cream cheese icing
-
... An indulgent chocolate cake with espresso cream cheese icing. Need we say more? ... espresso METHOD Preheat oven to 180ºC, and grease/line a medium-sized cake tin. Turn your coffee machine on, if you ...
- Chocolate espresso cake with cream cheese icing
-
... An indulgent chocolate cake with espresso cream cheese icing. Need we say more? INGREDIENTS Cake • 100 g 70% dark organic chocolate ...
- Chocolate espresso cake with cream cheese icing
-
... INGREDIENTS Cake • 100 g 70% dark organic chocolate ... espresso METHOD Preheat oven to 180ºC, and grease/line a medium-sized cake tin. Turn your coffee machine on, if you ...
- Carrot cake with cream cheese
-
... My carrot cake with cream cheese icing also has some sneaky veg in it and lots of spice and zest to pack a flavour punch. ...
...
This raw carrot cake makes indulging this Easter a bree
... salt (or to taste)
¼ cup extra-virgin olive oil
Linguini
4 zu
... (optional)
You’ll need a 20 cm springform cake tin for this one.
Method
... stones removed
4 large fresh apricots, halved and stones removed
½ tsp vani
...
Five spice powder combines the warm and aromatic blend of star anise, clove
... special thanks to the fruitiness of beautiful extra-virgin olive oil and the tart
...
An indulgent chocolate cake with espresso cream cheese icing.
...
An indulgent chocolate cake with espresso cream cheese icing.
