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- Beef pot roast with five spices
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... beef chuck, brisket or ribs 2 tbsp ghee or coconut oil 1 large onion, peeled and chopped 2 medium ribs ... Season, then return the meat. Serve by sprinkling it with some fresh herbs such as parsley or coriander. Browse more ...
- Grilled kingfish with vegetable nori rolls
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... 2 tsp soy sauce 400 g Kokuho rose sushi rice Method Combine mirin seasoning, lemon juice, zest and soy ... Set aside. Sprinkle 400 g of cooked and cooled rice with sushi seasoning and mix well. Place the nori shiny side down on a bamboo ...
- Roasted haloumi and carrot salad
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... Healthy salad ideas from nutritionist Dorota Trupp. Share: ... Cut the passionfruit in half and add the pulp, together with lime zest and lime juice, to the oranges. Add the ginger, grapes and olive ...
- Braised chicken gumbo
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... or frozen (thawed) ¾ cup instant brown rice (see Tip) ¼ tsp cayenne pepper METHOD Heat oil ... Browse more dinner ideas or connect with us on Facebook . (Chicken, Dinner, Easy, Low Fat , Quick ...
- Moroccan bulgur & pork casserole
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... Fragrant with North African spices and made hearty with chunks of lean pork, this bulgur ... prawn, cod fillets or chunks of boneless, skinless chicken thighs for the pork. Ingredients (serves 4) 1 ...
- Roasted root vegetables with chermoula
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... a medley of root vegetables and winter squash are roasted with chermoula (also spelled charmoula), a quintessential Moroccan spice ... (Any combination will work in this dish; start with about 12 cups of peeled vegetable pieces.) Be sure to peel turnips ...
- Raw pizza with mushrooms & walnut pesto
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... drain and rinse several times), place onto tray and cover with a wet towel. Ensure the towel is wet all the time and place onto a warm ... the food processor and pulse until a mash is achieved. With a cake ring, form into six four-inch squares on a sheet of baking paper ...
- Yellow curry fried rice
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... yellow curry paste 1kg Golden Phoenix jasmine rice 2 tbsp vegetable oil 3 tbsp Squid brand fish sauce ... sliced Method Stir-fry yellow curry paste with hot oil, until fragrant. Add meat, stir-fry over high heat, and then ...
- Baked raspberries with amaretti biscuits
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... completely collapsed into a gooey mess. Serve hot with vanilla ice cream, yoghurt or crème Anglaise. Perfect ...
- Vegetarian stuffed capsicums
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... Ingredients (serves 2) 125gm cooked brown rice 2 red or green medium capsicums ½ medium red ... into a bowl and mix well. Fill each capsicum with the rice mixture until it reaches the top. Add the tops of the capsicum ...
... beef chuck, brisket or ribs
2 tbsp ghee or coconut oil
1 large onion, peeled a
...
2 tsp soy sauce
400 g Kokuho rose sushi rice
Method
Combine mirin
... or frozen (thawed)
¾ cup instant brown rice (see Tip)
¼ tsp cayenne
... a medley of root vegetables and winter squash are roasted with chermoula (also spelled charmoula),
... drain and rinse several times), place onto tray and cover with a wet towel. Ensure the towel is we
... yellow curry paste
1kg Golden Phoenix jasmine rice
2 tbsp vegetable oil
3
... completely collapsed into a gooey mess.
Serve hot with vanilla ice cream, yoghurt or cr&eg
... Ingredients (serves 2)
125gm cooked brown rice
2 red or green medium ca