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- Kumquat tagine
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... fresh ginger 1 kg boneless, skinless free range chicken thighs, trimmed of fat, cut into 1 cm pieces 1 tsp ground ... ginger; cook for one minute, stirring constantly. Add chicken; cook, stirring often, for eight minutes. Stir in coriander, cumin, ...
- Chicken larb salad
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... rice 500g boneless, skinless, free-range chicken breast, minced 2 tbsp cornflour 2 tbsp coconut or olive ... has a coarse texture (not too fine). Lightly coat the chicken mince in the cornflour. Wipe out the frying pan with kitchen paper and ...
- Spelt roast with mushroom sauce
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... spelt, or wheat 4 cups of vegetable stock, use chicken stock, beef stock or water as replacement 2 medium-sized ... if you are lactose intolerant 100 g of shitake mushrooms 100 g of oyster mushrooms or black mushrooms 300 g of ...
- Chicken, lemon and vegetable pie
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... Nothing beats a homemade chicken pie! Check out this recipe from nutritionist Dorota Trupp. ... pie) 1 pie crust (see recipe below) 8 chicken legs (or 600 - 800 g diced chicken leg meat) 2 cup diced ...
- Chicken, charred tomato & broccoli salad
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... (serves 6) 680 g boneless, free range skinless chicken breasts 4 cups broccoli florets 680 g medium tomatoes ... Salt and pepper, to taste Method Place chicken in a skillet or saucepan and add enough water to cover; bring to a ...
- Wok-seared chicken tenders with asparagus & pistachios
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... ends trimmed, cut into 2cm pieces 450 g free range chicken tenders (see Ingredient Note), cut into bite-size pieces 4 ... heat. Add asparagus; cook, stirring, for two minutes. Add chicken; cook, stirring, for four minutes. Stir in spring onion, ginger, oyster ...
- Cajun chicken with lentils and feta
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... Looking for healthy dinner ideas? Try Cajun chicken with lentils and feta. Share: Facebook Twitter Ingredients (serves 2) 2 chicken breasts, skin-free 1 tablespoon of Cajun spice 1 cup of ...
- Green beans with blue cheese and walnuts
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... with toasted walnuts pair well with grilled steak or chicken. Share: Facebook Twitter ...
- Vietnamese chicken salad
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... Use leftover chicken to make this tasty Vietnamese salad. Share: ... Ingredients (serves 1) 100g of cooked chicken, finely sliced ½ cup of carrot, finely sliced ...
- Japanese millet and quinoa balls recipe
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... quinoa 500 ml vegetable stock 8 shiitake mushrooms, diced 1 tablespoon arame 1 corn cob, kernels removed ... and stir to coat the grains thoroughly. Add the stock, mushrooms, arame, corn kernels and sweet potato. Simmer for about 20 minutes or ...
... fresh ginger
1 kg boneless, skinless free range chicken thighs, trimmed of fat, cut in
... rice
500g boneless, skinless, free-range chicken breast, minced
2 tbsp cornf
... spelt, or wheat
4 cups of vegetable stock, use chicken stock, beef stock or water as repla
...
Nothing beats a homemade chicken pie! Check out this recipe from
... (serves 6)
680 g boneless, free range skinless chicken breasts
4 cups broccoli
... ends trimmed, cut into 2cm pieces
450 g free range chicken tenders (see Ingredient Note),
... Looking for healthy dinner ideas? Try Cajun chicken with lentils and feta.
... with toasted walnuts pair well with grilled steak or chicken.
Share: F
... quinoa
500 ml vegetable stock
8 shiitake mushrooms, diced
1 tablespoon ara