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- 5 chemicals hiding in your beauty bag
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... hour during the holidays to pull apart your beauty cabinet and see how many nasties are hiding behind the mirrored doors. What ... to watch out for and good guys you can replace them with. Lisa O’Neill investigates. Parabens ...
- Asparagus soup with crème fraîche, chervil & hazelnut crumbs
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Fresh and exciting. ... healthy soup combines the fresh flavours of asparagus with the wholesome taste of hazelnuts. ...
- Sut luche (rice pudding)
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... In a large saucepan, add in the milk, water and brown rice. Bring to the boil then reduce the heat down to low and allow to ... To serve, remove cold rice pudding from fridge, top with the currants, a sprinkle of cinnamon and slivered pistachios. ...
- Orecchiette with broccolini and lemon
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Food made with love ... Looking for quick and easy pasta recipes? We love orecchiette with broccolini and lemon. ...
- Beetroot truffles dusted in fennel and cacao
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... Wicked chocolate with a twist ... is not only packed with health-promoting antioxidants and nutrients such as beta-carotene, folate, potassium, vitamin C and iron, it ...
- Banana date pudding
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... Served with a splash of cream, these banana date puddings have just the right amount of sweetness and gooeyness to please everyone at the table. Share: ...
- Antipasti vegies
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... Have the platter ready on your table as guests arrive and serve with spelt crackers or gluten-free crackers. Share: ...
- Pancakes with coconut yoghurt & fresh berries
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... homemade breakfast ideas? Try these buckwheat pancakes with coconut yoghurt and fresh berries. Delicious! ... beaten 1 cup almond milk 2 tsp tsp pure vanilla extract melted virgin coconut oil, for brushing Coconut yoghurt ...
- 8 ways to connect with your authentic self
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... are. We read self-help books to teach us how to connect with our personal truth and yet we continue to strive to be that being outside of ourselves. But why do ...
- Peach almond crumble
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... One of my guilty pleasures is to make a crumble for dessert and then eat the leftovers for breakfast the next morning. ... for Everyone by Louise Fulton Keats NEXT: Apple, rhubarb and ginger filo scrunch (Desserts, Fruit, Recipes) ...