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- Banana date pudding
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... of each. Place the hazelnuts on a baking tray and cook for eight minutes, or until lightly toasted. Finely chop and set aside. ... (1¼ cups) boiling water in a bowl. Leave to stand for five minutes. Transfer to a food processor and add the banana, sugar and ...
- Antipasti vegies
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... An antipasti platter is enough for a meal. Have the platter ready on your table as guests arrive and serve ... platter and cover with the marinade. Turn so that both sides are covered. Leave to marinate for as long as you have time (from five ...
- Homemade seed crackers (nut free)
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... the oven temperature below 50°C (120°F) and cook for three hours. If they’re not crunchy enough, flip them over then put them back in for another hour. Ingredients (makes 16 crackers) 50g ...
- Peach almond crumble
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... One of my guilty pleasures is to make a crumble for dessert and then eat the leftovers for breakfast the next morning. Share: Facebook ...
- Rice canapés (gluten free)
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... If you need a quick and easy idea for entertaining that will also please the kids, try these rice rounds to serve ... Twitter There are so many possible toppings for these – you’re only limited by your imagination! ...
- Bee pollen: superfood for the soul
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... large granules, which the bees carry back to their hives for food. Beekeepers are able to remove the pollen from hives without harming ... It takes one bee working eight hours a day for one month to create just one teaspoon of pollen, which doesn’t make ...
- Passionfruit, white chocolate and cashew cheese-fake
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... Looking for a cheesecake without the cheese? We highly recommend this passionfruit, ... seedless pulp, (approx. 6 passionfruit), reserve seeds for base Garnish 200g block of good quality white ...
- Japchae (glass noodles)
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... Twitter Ingredients (serves 4-5) For the noodles 200g sweet potato noodles (glass noodles) ... sugar 2 tsp mirin 2 cups spinach For the sauce ½ cup tamari 2 tbsp coconut sugar ...
- Twice-cooked pork belly with passionfruit carrots
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... Method Preheat oven to 160°C. For the first stage of the pork, place water in a pot and bring to the boil ... paper, then tightly with a sheet of aluminum foil. Bake for three hours. Remove from oven and drain out most of the liquid, then weigh ...
- Salted caramel smoothie recipe
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... In a high-speed blender, add all ingredients and blend for 60-to-90 seconds until smooth. Serve in a Mason jar. Recipe and ...
... of each. Place the hazelnuts on a baking tray and cook for eight minutes, or until lightly toasted
...
An antipasti platter is enough for a meal. Have the platter ready on y
... the oven temperature below 50°C (120°F) and cook for three hours. If they’re not cru
... One of my guilty pleasures is to make a crumble for dessert and then eat the leftovers
...
If you need a quick and easy idea for entertaining that will also please
... large granules, which the bees carry back to their hives for food. Beekeepers are able to remove t
...
Looking for a cheesecake without the cheese? We
... Twitter Ingredients (serves 4-5)
For the noodles
200g sweet potato
...
Method
Preheat oven to 160°C.
For the first stage of the pork, place wate
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In a high-speed blender, add all ingredients and blend for 60-to-90 seconds until smooth. Serv