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- 5 tips for physical wellness
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How to look and feel your best. Want to look and feel your best this new year? Here are five tips to take note of. ...
- Karen Martini's healthy rice bowl with cherry tomatoes, avocado & egg
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... Tuck into this delightful rice bowl by the one and only Karen Martini. Share: Facebook Twitter Ingredients (Serves 4) Play with the ingredients for versions of this simple and fresh salad by adding ...
- Sarah Holloway’s matcha mango smoothie
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... Leaders' in the February-March 2017 edition, superfood and matcha lover, Sarah Holloway treats us with her yummy matcha mango smoothie. ...
- Superfood spotlight: Maca
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Rich and bold in flavour, here's everything you need to know about Maca. ... With its wonderfully rich, butterscotch-like flavour, it’s no wonder that ...
- Native wattleseed ice-cream with toasted macadamias
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... Cool off this summer with this delicious wattleseed flavoured ice-cream. ... 1 x 400 ml can coconut milk 1 ½ tbsp vanilla powder or essence ½ cup macadamias, crushed ...
- BBQ chicken skewers with orange
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... summer citrus fruits in your barbecue feasts this season with Sally O'Neil's tasty recipe. Share: Facebook ... Method Cut the chicken into 4-centimetre cubes and add to a bowl along with orange juice (reserving 2 tablespoons), tamari, ...
- Cinnamon yoghurt bark with strawberries
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... Boost your health with these natural yoghurt treats. ... syrup ½ tsp ground cinnamon 2 tbsp vanilla extract 200 g (2 1⁄3 cups) fresh blueberries or ...
- Turmeric and pineapple crush
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... Cool down this summer with this refreshing turmeric and pineapple crush. Share: Facebook Twitter ...
- 3 ways to beat bloating
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... Medicine naturopath Lauren Reid suggests drinking apple cider vinegar or lemon juice in water before eating, which stimulates the ... “Consume lacto-fermented foods such as sauerkraut with your meal, because they’re rich in natural enzymes that help you ...
- Mango & pineapple-glazed ham with a stonefruit relish
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... Big on flavour and low on naughty stuff. ... Method Preheat oven to 180°C. Line a baking dish with baking paper and place ham on top, skin side up. Using a sharp knife, ...