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- Chopped salad with herbed chicken
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... Ingredients (serves 4) 2 free-range chicken breast fillets 1 lime, sliced 2 spring onions, ends ... tbsp extra virgin olive oil Method Put the chicken and lime slices in a large frying pan. Cover with water, bring to the ...
- Chicken, lemon and vegetable pie
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... Nothing beats a homemade chicken pie! Check out this recipe from nutritionist Dorota Trupp. ... pie) 1 pie crust (see recipe below) 8 chicken legs (or 600 - 800 g diced chicken leg meat) 2 cup diced ...
- Chicken, macadamia & green veg pesto pasta
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... this pesto pasta with avocado, macadamia nuts and shredded chicken. Share: Facebook Twitter Spelt ... baby spinach leaves ¼ free-range barbecue chicken , breast meat shredded Soy sauce Sambal oelek ...
- Anna Gare's Portuguese chicken wings
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... 4 to 6) 14–16 plump chicken wings 12 fresh bay leaves, whole Marinade ... the marinade ingredients in a bowl. Cut the tip off each chicken wing and discard (or freeze them to make stock later). Coat the ...
- Chicken satay skewers with spicy peanut sauce (sate ayam)
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... food vendors, so here, chef Luke Nguyen shares his take on chicken satay. Share: Facebook Twitter ... of a shared meal) 500 g boneless, skinless chicken thighs, cut into pieces Marinade 3 ...
- Chicken, fennel and broad bean salad
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... of Indian cuisine in Britain. This is her take on a simple chicken salad. Share: Facebook Twitter Ingredients 2 small chicken breasts, skinned 1 iceberg lettuce, washed and dried ...
- BBQ chicken skewers with orange
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... Ingredients (Serves 2) 2 skinless organic chicken breasts 1 orange, juiced 1 tbsp tamari or soy sauce ... ½ tbsp sesame seeds Method Cut the chicken into 4-centimetre cubes and add to a bowl along with orange juice ...
- Lentil and cauliflower curry
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... 2 tsp grated ginger 2 tbsp Indian curry paste e.g. tikka 250 ml (1 cup) tomato puree 250 ... or until the onion is soft. Add the garlic, ginger and curry paste and cook for 1 to 2 minutes. Add the tomato puree, stock and ...
- Tacos with grilled chicken, bean salsa and avocado
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... and pepper, to taste Tacos 4 chicken breast fillets, around 120 g each 2 tsp tandoori or Mexican ... to taste with a pinch of sugar. Season the chicken with salt and spice mix and grill all over, on an oiled grill or ...
- Roast chicken with Peruvian passionfruit sauce
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... Treat the family with this flavour-packed roast chicken - the leftovers will be worth it, trust us! ... un-iodised table salt 1 large (1.8 kg) free-range chicken Marinade 3 tbsp extra-virgin olive oil 2 tbsp ...