Minty spirulina bowls

Ingredients (Serves 2)

• 4 frozen bananas
• ½ cup coconut water
• ¼ cup fresh mint leaves or 1 tsp peppermint essence
• 1 tsp spirulina powder

Toppings

• Coconut flakes
• Edible flowers
• Blueberries

Method

Add the banana, coconut water, mint and spirulina to a high-speed blender and blend until thick and smooth.
Pour into coconut halves (or a bowl) and top with blueberries, coconut flakes and edible flowers. Enjoy!

NEXT: Treat yourself with these cheeky peanut butter chocolate blondies. They're not only healthy but also made with the superfood goodness from chickpeas!