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- Chicory, salame & stracciatella pizza recipe
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... used, raw and cooked, in various dishes. It is bitter, but cooking the green leaves removes much of the bitterness. Chicory ... the refrigerator, in a covered container, with all their cooking juices, for up to 10 days. (Dinner, Indian, Lunch, Recipes) ...
- Salted caramel Calypso mango ice-cream cake
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... Ingredients (SERVES: 8 to 10) Prep Time: 30 mins Cooking Time: 15 mins 5 Calypso mangoes 1 ¼ cups ...
- Beetroot hummus recipe
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A delicious vegan snack. Fuel your afternoon cravings with this delicious, vegan-friendly beetroot hummus dip. ...
- Cook the cover in December 2017 and win!
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Cook the cover in December 2017 and win! Replicate these spiced prawn ...
- Parsnip oatmeal cookies
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Parsnips are packed with vitamin C in addition to an impressive range of other micronutrients, so these cookies by Sally O'Neil are defini ...
- Basa & cashew stir-fry
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... day or week – no chef skills required. Minimal prep and cooking time, throw this together when you need something tasty in a flash! ... heat, add a teaspoon of the sesame oil and add the fish, cooking for 5 to 8 minutes until cooked through. Remove the fish from the ...
- Pumpkin & ginger cheesecake
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Who doesn’t love cheesecake? This version is lightened with ricotta and yoghurt and underpinned by a nutty base – with pumpkin purée, fres ...
- Baked va-va-voom doughnuts
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We're absolutely loving this baked doughnut recipe - talk about good-for-you treats! Check out the recipe below. ...
- Chocolate peanut butter pancakes
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Sally O'Neil aka The Fit Foodie has done it again with these healthy chocolate peanut butter pancakes. Share: ...
- Toasted apple & walnut bread with ricotta, smashed banana & fresh honeycomb
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With a love for baking this bread on cold winter days, Luke Mangan can't get enough of how the smell of baked apple seems to warm the whol ...