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- Basic poached chicken
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... There are so many tasty ways to treat a perfectly poached chicken breast – salads, soups, sandwiches, or simply sliced and served with ... Share: Facebook Twitter Allowing the chicken to finish poaching in the residual heat from the hot broth will help ...
- Red rice tacos (vegetarian)
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... fresh Mexican dishes like these vegetarian red rice tacos. Share: Facebook Twitter ... sour cream. They are lovely topped with a bit of spicy salsa too. Note: You can get red rice from Asian grocers. If you ...
- Roast chicken with preserved lemon & braised vegetables
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... lemons is all you need to lift a pedestrian roast chicken into the realm of the exotic. Share: ... (see Shopping Tip), cut in half 2 kg free range chicken , giblets removed 2 cups baby carrots 2 cups diced ...
- Thai chia curried salad
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... ½ cup flat leaf parsley ½ cup Spicy Chia Cashews (see recipe below) ½ cup Thai Chia ... Top with spring onions, coconut, flat leaf parsley and spicy cashews. Add the salt and pepper, Thai chia dressing and toss gently. ...
- Spicy eggplant rolls with rosemary mash
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... Spicy eggplant rolls with rosemary mash make a great appetiser or snack. ...
- Chicken, macadamia & green veg pesto pasta
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... this pesto pasta with avocado, macadamia nuts and shredded chicken. Share: Facebook Twitter Spelt ... baby spinach leaves ¼ free-range barbecue chicken , breast meat shredded Soy sauce Sambal oelek ...
- Fish sauce roast chicken
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... If you’re a bit tired of the same old roast chicken, the sticky Thai flavours in this version will be a welcome change. ... Ingredients (serves 4) 1.75kg free-range chicken 1 red onion, peeled and chopped into eighths Marinade ...
- Spicy green apple smoothie (vegan)
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Adele from Vegie Head shares some tasty vegan recipes. Share: Facebook Twitter Ingredients ...
- Herb and Chilli Festival, Yarra Valley
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March 15 and 16 If a little cracked pepper has you reaching for you ...
- Sumac roasted chicken with farro stuffing
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... Ingredients (serves 6-8) 1 organic chicken 2 tbsp sumac 2 tbsp coconut oil or butter 3 ... of mint METHOD Gently separate the skin of the chicken from the flesh. Be very careful doing this so you do not tear the skin. ...