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- Spiced broccoli with leeks
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... black pepper ½ cup water 100 g macadamia nuts, chopped Method Heat the vegetable oil in ... moisture to evaporate before serving scattered with the macadamia nuts. Recipe and images by Sophie Zalokar, author of ...
- Almond butter, banana & date sandwich
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... Love sweet sandwiches? Treat yourself to this almond butter, banana & date open sandwich. Share: ... slices gluten-free bread 1 heaped tbsp almond butter 1⁄3 banana (sliced) 1 medjool date ...
- Lemon & honey baked lamb with Sicilian olives & herbs
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These slow-cooked lamb shanks with Sicilian olives & herbs are the perfect winter warmer. Serve with roasted veg or a winter salad. ...
- Slow-cooked lamb shanks with lemony gremolata
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... zest and juice of 2 lemons, or 2 tbsp chopped preserved lemon ¼ cup extra virgin olive oil 1 tsp sea salt ...
- Lemon and poppy seed tea cakes (gluten free)
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... Looking for gluten-free cakes recipes? Try these lemon and poppy seed tea cakes from Nikki Heyder. ... 1 tbsp poppy seeds Rind and juice of 1 lemon 3 tbsp coconut oil 2 tbsp rice malt syrup ...
- Cabbage, bean & crispy kale soup (vegan)
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... as well. Add extra stock if you’d like more broth. Macadamia oil, used for its perfect ratio or omega-3 to 6, can be substituted ... 4–5 cups vegetable stock 1 (440g) can butter beans, drained 4 whole kale leaves 2 fresh bay ...
- Roast chicken with preserved lemon & braised vegetables
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... make pockets, being careful not to tear the skin. Rub the lemon pulp mixture under the skin and onto the breast and thigh meat. ... lemons are lemons that have been soaked in a salt-lemon mixture for at least 30 days. Their salty sourness is a signature flavour ...
- Chicken, macadamia & green veg pesto pasta
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... We love this pesto pasta with avocado, macadamia nuts and shredded chicken. Share: ... (75g) fresh coriander, chopped finely 3 tbsp lemon juice 3 tbsp macadamia oil 3 tbsp grated Parmesan (or ...
- Chickpea, lemon and basil pasta soup (vegan)
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... Add a touch more salt, if needed, then the pepper, lemon juice and torn basil. Serve immediately. Will last in the fridge ...
- Chocolate, cinnamon and macadamia pudding (vegan)
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... 1 cup almond milk ¼ cup finely chopped macadamia nuts Sauce ¼ cup raw coconut sugar ... stir to combine – do not over-mix. Fold through macadamia nuts gently; the mixture will seem quite ‘doughy’, and ...