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- Metabolism-boosting double chocolate brownies
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... These healthy chocolate lover's blender brownies are so fudgy and chocolatey that you’d ... cups walnuts or pecans 3 tbsp melted coconut oil 1 large, ripe avocado ⅓ cup raw ...
- Win tickets to Rob Bell's Australian Tour
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... We're giving 3 lucky readers the chance to win a double pass to see Rob Bell live in his Australian tour this July! ... question. 8. The total prize value is $1,170.00 with 3 double passes to be won. Each pack is valued at $390.00. Each prize contains, a ...
- Matchocolate cups
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... Twitter Ingredients 2 cups dark chocolate chips (or vegan chocolate chips) 2 tbsp coconut oil 2 cups shelled pistachios (or other nut of choice) ...
- Superfood caramels
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Yummy chocolate bites from Sally O'Neil ... tahini or almond butter ½ tbsp melted coconut oil 2 tbsp rice malt syrup ½ teaspoon natural ...
- Chocolate peanut butter cheesecake cups
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... cacao powder 2 tbsp maple syrup 2 tbsp coconut oil, melted Pinch sea salt Filling 2 cups ... the peanut butter layer of each mould, then pour over the chocolate cream. Return to freezer. This will take at least 2 hours to set ...
- Strawberry and chocolate mousse tartlets
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- Gluten-free chocolate pudding
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... (serves 6) 200g dark cooking chocolate 2 whole eggs 120g castor sugar 1 tbsp baking ... in saucepan and place bowl over top. Break up cooking chocolate into small pieces and place into bowl. Allow heat from ...
- Raw chocolate crunch
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... – even in the form of dehydrated fruit – your chocolate may result in a whitish film across the top. I believe the dehydrated ... (or nuts of choice), roughly chopped ¾ cup coconut oil 1 cup raw cacao powder ½ cup rice malt syrup ...
- Chocolate espresso cake with cream cheese icing
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... An indulgent chocolate cake with espresso cream cheese icing. Need we say more? ... Melt chocolate and butter in a pot over a double-boiler. Next, make your espresso. If you don’t have ...
- Chocolate espresso cake with cream cheese icing
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... An indulgent chocolate cake with espresso cream cheese icing. Need we say more? ... • 100 g 70% dark organic chocolate • 125 g butter ...