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- Lemon, coconut & passionfruit popsicles
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... vanilla paste Maple syrup, to taste 1 cup lemon curd, homemade or store-bought 2 tbsp water Method ... a splash of maple syrup if you wish. Stir water through lemon curd to thin slightly. Drop a generous spoonful of lemon curd into your ...
- Cashew pesto linguini with nut crumble
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... 2 tbsp nutritional yeast (optional) 2 tbsp lemon juice ¼ teaspoon Himalayan salt (or to taste) ... 4 zucchini 1 tbsp olive oil 1 tbsp lemon juice Freshly ground black pepper Crumble ...
- Magic matcha & lime raw cake recipe
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... (optional) You’ll need a 20 cm springform cake tin for this one. Method Put the base ingredients in a food ... water to help it bind), then press it into the base of the cake tin. Pop the base in the freezer while you make the filling. For the ...
- 3 ways to beat bloating
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... Lauren Reid suggests drinking apple cider vinegar or lemon juice in water before eating, which stimulates the production of ... enzymes of supplements containing hydrochloric acid. Lemon, garlic, ginger and apple cider vinegar are great additions to salad ...
- Savoury buckwheat and lemon granola
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... ½ tsp chilli flakes (optional) Zest of 1 lemon 2 cups rolled oats ½ cup buckweat ½ ... Combine the olive oil, mustard, maple syrup, garlic and lemon in a jar and shake to combine. Combine the remaining ingredients ...
- Raw lemon and lime curd tartlets
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... for a few hours and drained Grated zest of 1 lemon, plus extra to serve 55 g desiccated coconut Pinch of sea ... for a few hours then drained 180 ml mixture of lemon and lime juice (about 2 large lemons and 3 limes) 2 large ...
- Five spice beetroot cake
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... C fan-forced). Line the bottom and sides of a 16 cm cake tin with baking paper. In a large bowl combine all dry ingredients ... 35 to 40 minutes, or until a skewer inserted into the cake comes out clean. Cool on a wire rack before slicing up and serving. ...
- Olive oil and lemon cakes
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... When life gives you lemons make lemon cake! ...
- Lemon myrtle & poppy seed cookie dough
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... It's all about the subtle lemon flavour. ... Lemon myrtle is a native Australian herb that has a mild lemony flavour that ...
- Chocolate espresso cake with cream cheese icing
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... An indulgent chocolate cake with espresso cream cheese icing. Need we say more? ... • 2 tsp apple cider vinegar or lemon juice Icing • 250 g cream cheese, at room ...